SMALLER

HOUSE FOCACCIA — 9
farmer ground flour, cultured butter, flaky salt

POUTINE — 16 
house frites, cheese curds, poutine gravy, chives
add duck confit +8
truffle my fries +4

PAN SEARED WILD CAUGHT SCALLOPS — 32/62
sunchoke purée, pickled ramp chimichurri, cold-pressed sunflower oil

MAPLEBROOK BURRATA — 24
grilled olive relish, basil, baguette 

CRISPY POLENTA ELOTE — 17
local corn, chipotle crema, lime, cilantro

LOCAL LETTUCES — 17
dilly caesar dressing, shaved fennel, focaccia croutons, cured egg yolk

GLEN CAIRN SALMON CRUDO — 24
watermelon agua chile, charred avocado, jalapeno, basil oil, pink pepercorn, peanut brittle

STEAK TARTARE — 18
shallot, mustard, egg yolk, guajillo aioli, house chips

LOCAL TOMATO SALAD — 17
chili viniagrette, smoked yogurt, garlic scape 
chermoula, toasted pepitas

BANG ISLAND MUSSELS — 19
white wine, achiote butter, meyer lemon, grilled focaccia

LARGER

GREEN GARLIC BUCATINI - 28
guanciale, green garlic butter, white wine, lemon zest

PAN ROASTED OCEAN TROUT — 36
grilled kale, nuoc cham, coconut-lemongrass nage,
cilantro, chile oil

MAGRET DUCK BREAST — 32
fennel soubise, grilled radicchio, pickled blueberries

BONE-IN PORK SCHNITZEL — 38
iberian pork, farmers market slaw, gochujang emulsion, fresh peach salsa, basil

LA BELLE FARMS ROAST CHICKEN — HALF 36 FULL 66
wilted greens, charred onion, fresh herbs, au jus

STEAK FRITES — 44 
grilled hanger steak, house frites, sauce au poivre
truffle my fries +4

SIDES

GRILLED BABY CAULIFLOWER — 16
pequillo pepper romesco, marcona almond, fresh herb salad

GLAZED RAINBOW CARROTS — 16
ras al hanout spice, honey glaze, cilantro zhoug, labneh

SCHMALTZY SMASHED POTATOES — 12
tahini-lemon aioli, fried sage, lemon zest

CHEESE & CHARCUTERIE — 3/32 or 5/49
you choose with house accompaniments

CHEESE

HIGH PLAINS CHEDDAR — 10
sharp, grassy cheddar from iowa

DOE RUN - SEVEN SISTERS — 11
highly snackable - nutty - pa

EWEPHORIA SHEEP GOUDA — 12
nutty and rich - firm - holland

LIVELY RUN MANCHEGO — 12
pasteurized - goat's milk - ny

CREMEUX DE BOURGOGNE — 13
triple cream, buttery & rich - fr

CHARCUTERIE

GALLONI PROSCIUTTO DE PARMA — 13
aged 24 months - italy

ROSEMARY HAM COTTO — 11
framani - nitrate free - california

SWEET SOPPRESATA — 11
salumeria biellese - ny

RED WINE BRASEOLA — 14
salumeria biellese - nyc 

SMOKED TROUT RILLETTE — 12
housemade with lemon & herbs

HOUSE CHICKEN LIVER MOUSSE — 14
local livers, bacon, & cognac